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Title:
Granadilla

Outer shell
Round yellow fruit with orange handle. The shell is solid but degrades quickly with pressure on the skin. The skin stays smooth and solid with age and can’t eat. The pulp surrounding the seeds is gray in color and sweet flavor.

Countries of origin:
Colombia and several African countries.

Supply:
All year.

Taste:
The flesh is sweet in taste. The edible passion fruit is the sweetest taste Grenadilla.

Ripen:
A Grenadilla is harvested ripe and can be eaten immediately. You can Grenadilla few days in the vegetable drawer of your refrigerator.
 

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